Domaine Tissot Selection 2008
I suggest that you leave this open for a day before you start tasting it as the flavours on the first day are pure Sherry. Expect to see grilled nuts, lemon peel and sweet potpourri for 24 hours before a bit of Indian curry sets in with a lime wedge thrown in. All I need now is some jasmine rice and I would have myself a meal. Even though I love the flavours of the wine, it is the texture that sets this part from your normal wine styles. Imagine crushing wax and quartz in a mortar and pestle and then drinking it. To quote Britney Spears 'oh baby baby'.
Drink: You could drink it now but it will keep for a decade at least.
Importer: Heart & Soil