Brokenwood Graveyard Shiraz 2007
This wine hasn't unfurled itself yet but it does show pure brilliance in terms of tannin structure and succulent acidity. There are notes of dark chocolate and freshly varnished wood smothered in smoked plums with a hint of wild whip adding to the seductive nature of the wine. I would leave this for a long while before I decide to open them as they get better and better with age. While I was tasting this a thought just keeps on going over and over in my head and that is "remember the tannins Josh, remember the tannins". Could this be one of the best Australian wines produced with a little bottle age? I think yes.
Drink: 2017 - 2032